On site ½ board formula including : Full 5 cours French dinner from 7.00 pm to 8.30 pm.

Choose between different starters and dishes, enjoy our traditional and savoury cooking prepared everyday by our Chef, served with a large choice of local wines and French « Grand Crus ».

Children and vegetarians are catered for, on request.

Twice a week , we offer « Savoyard » cheese specialities;